Green Chili Cheese Cornbread - Recipes - Page 12

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Results 111 - 120 of 201 for green chili cheese cornbread

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111. MEXICAN CORNBREAD

Mix well and bake at 350 degrees until brown.

112. SKILLET CORNBREAD

Preheat oven to 400 degrees. ... egg, milk, corn, cheese, oil, chilies, onion and ... rack 10 to 15 minutes. Cut in wedges. Makes 12 servings.

113. SKILLET CORNBREAD

Mix dry ingredients together; add ... then stir in cheese, peppers and corn. Bake in ... at 400 degrees for 25-30 minutes or until golden brown.

114. MEXICAN CORNBREAD

Into large bowl stir cornmeal, ... milk, corn, peppers, cheese, oil and onion. Mix ... 375 degrees for almost 45 minutes or until golden brown.

115. SAUSAGE UPSIDE DOWN CORNBREAD

Use 9" square pan. Preheat ... heat; stir in cheese and olives. Spread evenly in ... loosen edges. Invert onto plate. Serve immediately. 6 servings.

116. SOUTH OF THE BORDER CORNBREAD

Combine cornmeal, salt and soda; ... mix well. Add green chilies, cheese and stir well. Pour into ... Bake at 375 degrees for 35 to 40 minutes.

117. MEXICAN CORNBREAD

Mix together all ingredients (except cheese and peppers). Pour half of ... slice separately as it tears easily. Good with pinto or Mexican beans.

118. MEXICAN CORNBREAD

Combine dry ingredients. Add milk ... greased pan. Top with meat and cheese. Top with remaining batter. Bake in 350 degree oven for 45 minutes.

119. MEXICAN CORNBREAD

In large mixing bowl combine ... in corn, eggs, chili peppers, green pepper and onion. Mix thoroughly. ... with half of cheese. Top with remainder of ... or until well browned.

120. SAUSAGE UPSIDE DOWN CORNBREAD

Preheat over to 400 degrees. ... heat; stir in cheese and olives. Spread evenly into ... minutes. Loosen edges. Invert into plate. Serve while hot.

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