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Results 111 - 120 of 458 for glaze sugar bread
111. CHERRY NUT BREAD
Drain and chop cherries. Reserve ... mixer bowl, cream sugar and butter. Add eggs and ... to form a glaze. Pour over warm bread. Cool. Store in covered ... Refrigerate. May be frozen.
In large bowl, dissolve the ... the powdered milk, sugar and salt. Pour over the ... up, prepare the glaze. Put the brown sugar, ... onto rack. Serve warm.
Grease and flour bottom only ... combine sweet potatoes, sugar, oil, water and eggs. ... minutes; remove from pan. Cool completely before slicing.
Mix all the bread ingredients except for the glaze and pour into two greased ... loaves of bread, drizzling it over the top of each. Makes 2 loaves.
Have all ingredients at room ... eggs into the sugar until blended. In a large ... or toasted with butter. Store in plastic bags for freshness.
116. SWEET EASTER BREAD
Add salt, sugar, egg, lemon rind, allspice ... bulk. Put on glaze and sprinkle with seeds. Bake ... for 30 minutes or till browned. Yield: 1 loaf
In large bowl, mix flour, sugar, poppy seed, baking powder ... to prevent overbrowning. Remove from pans. Drizzle Almond Glaze over warm bread.
118. POPPY SEED BREAD
Grease and flour 2 regular ... pans and poke holes with toothpick. Drizzle with glaze. Warm 45 seconds in microwave and drizzle over warm loaves.
119. LEMON NUT BREAD
Bake at 350 degrees for 50 to 55 minutes. Cool in pan for 10 minutes. Pour glaze over bread. Allow to cool in pan.
120. POPPY SEED BREAD
Grease and flour 2 loaf ... foil. While loaves are cooling, mix the glaze ingredients. Prick top of loaves with toothpick and put on the glaze.
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