Results 111 - 120 of 2,570 for fresh beats

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Combine oil, sugar and eggs. Beat well. Add flour and beat ... into a a greased and floured 13x9 inch pan. Bake at 350°F for 40-45 minutes.

Mix the first 5 ingredients ... at a time. Beat 1 minute after final addition ... vanilla. Add a few raspberries for color; beat and spread on cake.

Best served the next day, ... be made with fresh pears. Just eliminate the nuts. ... large mixer bowl, beat eggs with oil until thoroughly ... Sprinkle with confectioners' sugar.

Melt preserves in heavy saucepan ... until well chilled. Beat custard until smooth. Stir in ... Refrigerate until ready to use. Makes enough for 2 tarts.

Combine flours, oats and soda; ... large mixer bowl, beat butter with an electric mixer ... overnight for easier slicing. Makes 1 loaf, serving 12.



Sift together into bowl: Add: Beat vigorously 2 minutes. Add 2 ... batter in greased 8 x 4-inch loaf pan. Bake in moderate oven for 60-65 minutes.

Measure these and sift together ... add in order: Beat with spoon until SMOOTH. Measure ... orange juice. Ice sides and top of cake. Serves 16.

Let apples and sugar stand ... bowl while you beat 2 egg whites until stiff. ... Bake at 350°F for 1 hour. Makes a dark cake with brown crust.

Beat oil and sugar, add eggs ... Bake 55 to 60 minutes at 350 degrees (Bundt pan or long sheet cake pan). Mix, bring to a boil, pour over cake.

Boil sugar, water and cream ... in cold water). Beat egg whites. Add sugar syrup ... thick. Add vanilla. Frost cake then sprinkle with coconut.

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