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Results 111 - 120 of 149 for freezing tomatoes
111. HEARTY MANICOTTI
About 2 1/2 hours before ... well. Stir in tomato puree, tomato paste, 1 teaspoon ... minutes. Uncover and bake 15 minutes or until completely hot.
Heat oil, garlic, and ginger ... clear. Now add tomatoes and cashews, cook one minute ... rice. To freeze: Omit tomatoes and cashews, then freeze.
113. HAM'S HOT SAUCE
Combine all ingredients. Heat until boiling. Cook for 30 minutes. Pour into jars. Cook and freeze. Makes several jars. Storing: freeze.
114. STROMBOLI SANDWICHES
Brown beef and drain well; add other ingredients except for bread and cheese. Simmer 20 minutes. Stirring often. Cut bread into 4 to 6 inch ...
Brown pork in salad oil ... 1 can of tomato paste. Add remaining 2 cans ... refrigerator until ready to add to sauce. This freezes well, also.
116. OVEN STEW
Mix ingredients in large oven proof pan or crock. Cover tightly and bake at 250 degrees for 5 hours without stirring or watching. This stew ...
117. FROZEN GAZPACHO
At high speed, blend all ingredients until pureed. Pour into a 9x9 inch metal pan. Cover and freeze about 2 hours - frozen but still soft. ...
118. VEGETABLE SOUP
Cut corn from cob. Combine corn and remaining ingredients in a large Dutch oven; cover and bring to a boil. Cover; reduce heat and simmer 1 ...
119. MEXICAN CHICKEN
Boil chicken, debone. In shallow ... Layer soup, canned tomatoes, chilies and cheese over ... bubbling hot. Freezes well, don't bake before freezing.
120. SPAGHETTI SAUCE
Double or triple this recipe and freeze some of it for a cold winter day. Lightly brown meat, celery, pepper and onion; drain. Add other ...
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