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111.
COLESLAW FOR A LARGE CROWD
Mix dressing ingredients. (This is ... would be sufficient
for
12 pound cabbage.) About 1/2 ... serving, add 2-3 cups mayonnaise and mix well.
Ingredients: 8 (cabbage .. mayonnaise .. paprika .. peppers .. salt ...)
112.
COOKIES FOR A CROWD
Cream together cream cheese, sugar ... or kisses on top or make thumbprint
for
jam. Bake
for
15 minutes at 350 degrees on greased cookie sheet.
Ingredients: 9 (cherries .. flour .. jam .. kisses .. soft .. sugar ...)
113.
CORN CASSEROLE FOR A CROWD
Fry bacon and drain. Using small amount of the drippings, saute onions, pepper, and celery until tender. Combine cream style corn with ...
Ingredients: 8 (corn .. crumbs .. salt ...)
114.
CROWD - PLEASER
Mix salad ingredients together, putting croutons on right before serving. Mix dressing ingredients in a jar and shake well. At serving ...
Ingredients: 17 (basil .. croutons .. garlic .. lettuce .. oil .. oregano ...)
115.
COOKING FOR A "CROWD" POTATO SALAD
In a medium bowl combine potatoes, celery, green pepper and eggs. Toss lightly to mix.
Ingredients: 14 (celery .. eggs .. mayonnaise .. mustard .. oil ...)
116.
CRISPY OVEN FRIED CHICKEN (FOR A CROWD)
Melt butter in large pan ... and bake uncovered
for
about 25 minutes. Turn at ... Cook until brown on both sides. Makes about 100 serving pieces.
Ingredients: 10 (buttermilk .. cheese .. cornmeal .. flour .. oregano ...)
117.
COLE SLAW FOR CROWD
Put cabbage, onions, and pepper in blender or
food
chopper. Add sugar and salt. ... Return to refrigerator
for
3 hours. When ready to ... it is too much.
Ingredients: 9 (cabbage .. mustard .. oil .. onions .. salt .. sugar ...)
118.
COUNTRY STYLE GRAVY MIX FOR A CROWD
Bring 3 quarts of hot ... to stir gravy
for
about 2 more minutes over ... heat and serve or refrigerate
for
up to 3 days. Makes about 1 gallon.
Ingredients: 5 (flour .. salt ...)
119.
COBBLER FOR A CROWD
Pan size: 8 inch square; ... juice (if called
for
). Mix gently and set ... a bowl or
food
processor and beat with an ... 11 x 17 inch serves 24.
Ingredients: 4 (peach .. plum ...)
120.
CONGEALED SALAD FOR A CROWD
Mix gelatin, water and marshmallows; cool. Stir until milky. Add fruit and chill until thickened (about 1 hour). Whip evaporated milk until ...
Ingredients: 9 (jello .. marshmallows ...)
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RECIPE PULSE
TRENDING NOW
STUFFED GREEN PEPPERS
BABOTI
SALSA
BAKED HADDOCK
FROM SCRATCH VANILLA FROSTING
PILLSBURY CHICKEN BISCUIT CASSEROLE
LOW CALORIE CHICKEN SOUP
CARROT POTATO SOUP
SHRIMP FETTUCINI ALFREDO
STUFFED CUCUMBER
LITTLE SMOKIES GRAPE JELLY
PLAIN SPINACH DIP
BEST BANANA BARS
QUICK EASY HAMBURGER CASSEROLES
PIZZA CRUST PIZZA
CHICKEN WORSHIRE
BUTTERFLYED LEG OF LAMB
CORNBREAD STUFFED PORK
LARGE GROUPS
MILK MUSH
NEW
RECIPES
READER SUBMITTED
STEVE'S ONION CASSEROLE
SLOW COOKER CHILI
FRITA'S CHOCOLATE DREAM PIE
SOUTH BEACH DIET CLASSIC BURGER
GRILLED SUGAR COOKIES
ROSEMARY PORK CHOPS W/ MUSHROOM GRAVY
OKLAHOMA'S VERSION OF MEXICAN CASSEROLE
HEARTY BLACK EYED PEAS
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