Results 111 - 120 of 406 for easy stew

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Heat oil and add meat and onions until brown. Add flour and cook until flour dissolves. Add sauce, water, sugar, salt and pepper and bay ...

1. Place all ingredients in Dutch oven (except bread cubes and peas). 2. Sprinkle cubed bread on top. 3. Bake at 250 degrees, covered for 5 ...

Place first 5 ingredients in large Dutch oven or oven proof casserole. Place in oven for 1 1/2 to 2 hours at 350 degrees, covered. Add ...

Dunk meat in seasoned flour, brown in butter. Add liquid from onions gradually. Simmer until tender. Then add vegetables, simmer to heated ...

Cut meat into 1 1/2 inch cubes, into baking dish. Slice onion, celery, carrots and potatoes over the meat. Mix salt, sugar and tapioca with ...



In Dutch oven pot with ... occasionally. Cook until tender and thickness of gravy wanted. Serve with mashed potatoes or noodles. It's easy and good.

Place all the above ingredients in layers into a casserole dish with a tight lid. Sprinkle with salt and pepper. Pour soup (undiluted) with ...

Mix all together and no need to brown meat in baking dish or crock pot. Cook tightly covered in 250 degree oven or on low in crock pot for ...

In large heavy pan, brown beef in shortening, pour off fat. Add soup and bay leaf, cover: simmer 1 1/2 hours. Add vegetables. Cook 30 ...

Mix above ingredients together, then put into a greased roaster. Mix: Pour over roast. Cover roast so it is sealed good. Put in 300 degree ...

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