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Results 111 - 120 of 194 for cubed steak
Mix last 4 ingredients and pour over beef in a 9 x 13 inch pan. Preheat oven to 300 degrees. Cover pan and bake for 3 hours. (Can prepare ...
112. CUBE STEAK CASSEROLE
In large Pyrex dish, layer steak on bottom. Place potatoes, carrots ... (Brown steak in small amount of vegetable oil before placing in dish.)
Sprinkle steak lightly with salt and pepper; ... simmer 25 to 30 minutes or until tender. Serve hot. Refrigerate leftovers. Makes 4 to 6 servings.
Salt and pepper the steak. Roll in flour and ... with aluminum foil. Bake at 350°F for 45 minutes. Remove foil, then bake another 15 minutes.
Coat steak in flour seasoned with salt ... with mozzarella cheese and a sprinkle of leaf oregano. Bake 3 to 5 minutes longer. Yield: 6 servings.
Dredge steaks in flour, salt and pepper. ... bake 20 minutes more. Put slices of Mozzarella cheese on meat and return to oven for 3 to 5 minutes.
117. CUBE STEAK CASSEROLE
Place layers of vegetables in the order given. Put in crock pot. Season each layer with salt and pepper. Put the browned meat on top. Mix ...
118. PEPPER CUBE STEAKS
1. In a large skillet, ... the skillet. Brown steaks on both sides over medium ... calories, substitute nonfat milk or chicken broth for half & half.
119. CUBE STEAK CASSEROLE
Layer ingredients in buttered dish. Salt and pepper each layer. Cut up the butter on top. Cover and bake at 350 degrees for 1 hour 15 ...
Combine flour, salt, and pepper. Dredge steaks. Beat together egg and ... cheese. Bake 3 to 5 minutes, until cheese is melted. Makes 6 servings.
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