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Results 111 - 120 of 201 for cream spinach
Cook frozen spinach in small amount of water ... set. Do not overcook as it will separate. May be made a day in advance and refrigerate. Serves 4.
Cook spinach according to directions; drain well. ... milk, return to heat and stir until thickened. Add spinach and mix well. Makes 4 servings.
Melt oil and butter in ... 5 minutes, drain spinach, keep liquid. Add spinach ... and spices. Simmer 5 minutes. Add bacon and cheese. Serve hot.
Fry bacon, add 1 small ... thickening. Add the spinach juice and cook until smooth, ... thoroughly. Crumble bacon pieces and spread on top of spinach.
Cook the spinach, covered in boiling salted ... Sprinkle with 1/4 cup of Parmesan cheese. Bake in a preheated oven for 14 minutes. Serves 6-8.
116. EASY CREAMED SPINACH
Cook spinach according to package directions. Drain ... milk, return to heat and stir until thickened. Add spinach and mix thoroughly. Serves 4.
Combine all ingredients except spinach and mix well. Pour mixture ... Turn into a greased 1 1/2 quart casserole and bake 1 hour at 350 degrees.
Cook spinach and drain. In large cooking ... bread crumbs and melted butter. Place spinach in serving dish and sprinkle with bread crumb mixture.
119. CREAMED SPINACH
Place spinach in steamer and top with ... minutes. Meanwhile, prepare cream sauce: Melt butter over low ... sauce over and stir to mix. Serve warm.
Grease 8 x 8 inch ... stir in the spinach. In small bowl, with ... spinach. Pour into baking dish. Bake 20 to 25 minutes until knife comes out clean.
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