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chopped bell pepper
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chopped bell pepper
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111.
BELL PEPPER CASSEROLE
1. Brown meat in oil ... aside. 2. Add
peppers
and onions. Saute 5 minutes ... doubled using 4 quart baking dish or halved using 1 quart baking dish.
Ingredients: 15 (allspice .. beef .. cheese .. crumbs .. leaves ...)
112.
STUFFED BELL PEPPERS
Heat oven to 350 degrees. ... stem of each
pepper
. Wash inside and out. ... Bake, covered with tops 45 minutes. Uncover and bake 15 minutes more.
Ingredients: 8 (beef .. crumbs .. onion .. peppers .. salt .. sauce ...)
113.
STUFFED BELL PEPPERS
Cut tops and clean
bell peppers
. Parboil in salted boiling ... Brown beef and
chopped
onion. Drain fat and season ... 350 degrees for 30 minutes.
Ingredients: 8 (beef .. cheese .. peppers .. rice .. sauce .. tomatoes ...)
114.
CREOLE STUFFED BELL PEPPERS
Chop
4 of the green
peppers
, leaving in the seeds. Saute
chopped peppers
in butter with garlic ... for 20 minutes or until very hot. Serves 12.
Ingredients: 15 (crumbs .. ham .. juice .. paprika .. sugar ...)
115.
STUFFED BELL PEPPERS
Halve
peppers
lengthwise, remove seeds and membranes. ... remaining ingredients. Fill
peppers
; place on oiled cookie sheet. Bake 30 minutes. Serve.
Ingredients: 13 (basil .. beef .. cubes .. flakes .. oil .. oregano ...)
116.
STUFFED BELL PEPPERS
Cut tops off
peppers
, remove seeds and membrane. ... for 30 minutes. Uncover, bake 15 minutes more. Can serve on fluffy rice. Makes 6 servings.
Ingredients: 18 (bread .. celery .. cinnamon .. cloves .. egg .. flakes ...)
117.
STUFFED BELL PEPPERS
Cut off tops of
peppers
, remove insides and boil ... ground meat and
chopped
garlic. Cook 5 to 10 ... bake 5 minutes at 350 degrees. Serves 6.
Ingredients: 10 (bread .. crumbs .. eggs .. garlic .. meat .. onions ...)
118.
BLACK BEAN AND BELL PEPPER SALAD
Clean beans, cover with 2 inches of water and soak 4 hours or overnight. Drain, simmer gently, partly covered, in fresh water for about 50 ...
Ingredients: 10 (beans .. oil .. onion .. vinegar ...)
119.
LINGUINE WITH SCALLOPS AND RED BELL PEPPERS
Melt 3 tablespoons butter in ... medium heat. Add
bell peppers
and shallots and stir 1 ... Sprinkle with parsley. Serve immediately. 2 to 4 servings.
Ingredients: 8 (cream .. parsley .. scallops .. shallots ...)
120.
BELL PEPPER CASSEROLE
Boil
bell peppers
for 10 minutes, drain. Place ... Bake at 400 degrees for 30 minutes or until brown, stirring occasionally. Yield: 6 servings.
Ingredients: 5 (milk ...)
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