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Results 111 - 120 of 1,900 for chicken mushrooms wine
Place each chicken breast between 2 pieces of ... & half and wine. Cook over low heat ... and boils. Add mushrooms and 1/2 cup cheese; stir ... bake extra 2 minutes.
In a large skillet, melt ... garlic, then add chicken. Cook until slightly brown. In same skillet, add broccoli, mushrooms, broth, and wine; cover with lid and cook for 8-10 minutes. Serves 6.
In large skillet over medium-high ... Stir in broccoli, mushrooms, onion, and red pepper; ... are crisp-tender. Add chicken and broth; reduce heat and ... to low. Add wine, salt and pepper; heat ... servings. Calories - 152.
Wrap each chicken breast with slice of raw ... sherry. Stir in mushrooms. Spoon mushroom mixture over ... 3 hours uncovered. Makes 8 servings.
115. CHICKEN VERONIQUE
1. Preheat oven to 375 degrees. 2. Coat the chicken pieces with the flour mixed ... the stock and wine; bring to a boil. ... 4. Saute the mushrooms in the remaining 2 tablespoons ... minutes longer. 6 servings.
116. FOIL WRAPPED CHICKEN
1. Slice chicken against the grain into 1/2 ... preheated oven (375 degrees) for 25 minutes. 5. Serve with steamed white rice (optional). 4 servings.
117. CROCKPOT CHICKEN
Wash fryer and pat dry. Mix wine and soup. Put in crockpot. Season chicken with salt, pepper and parsley. ... Before serving, add mushrooms last 1/2 hour. Serve on ... rice, or mashed potatoes.
In a large skillet, heat oil and brown chicken. Add onion, garlic, and mushrooms; cook until vegetables are tender. Add tomatoes/liquid, olives, wine, salt, and pepper. Simmer, ... sauce over cooked noodles.
119. CHICKEN SORRENTO
Brown chicken in butter. Place in baking dish. Saute onion, garlic, mushrooms and green pepper. Add tomatoes, soup, wine and Italian seasonings. Heat and ... rice, noodles or spaghetti.
120. CHICKEN PARISIAN
Place chicken breasts in baking dish, 8 ... together soup and wine and pour over chicken. Pepper ... onion or extra mushrooms on the top). Bake at ... warm. Serve over rice.
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