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Results 111 - 120 of 131 for chicken gravy seasoning
111. SMOTHERED CHICKEN
In heavy skillet, put 1/2 ... hot. Put in chicken, and brown on all ... in skillet for gravy, when brown add enough ... thick, add water to thin.
Place meat in bottom of casserole dish. Make gravy with broth. Cook potatoes, carrots, ... back in oven until biscuits are done, about 15 minutes.
Cut steak in serving pieces ... sides. Serve with gravy. If using butter, melt ... stir until thickened. Season to taste with salt and pepper.
114. CHICKEN FRIED STEAK
Place round steak on cutting ... the flour and seasonings. Test temperature of shortening ... Serve with Cream Gravy. Makes 4 servings. In ... thick and creamy. Season to taste.
Simmer 1 whole chicken until tender, bone and set ... until transparent. Add seasonings to bread mixture and mix ... amount of this gravy mixture to eggs, then add ... bake for 45 minutes.
116. CITY CHICKEN
Combine the turkey pork and ... slightly beaten and seasonings. Wash hands well in ... Drizzle with canned chicken gravy (season the gravy to your familys ... an additional 15 minutes.
117. CALIFORNIA CHICKEN
Roll meat in: 1 tsp. ... tender in a gravy of: 1 can water Add ... powder. Stir in seasonings; add oil and milk. ... additional sauce is required.
Cut steak in serving pieces ... sides. Serve with gravy. 4 to 6 servings. ... stir until thickened. Season to taste with salt and ... healthy sprinkling of pepper.)
119. SCALLOPED CHICKEN
Simmer chicken until tender in 1 to ... mixture. Make thin gravy (season to taste). Pour hot gravy ... and bake at 350 degrees for 30 minutes.
120. YORKSHIRE CHICKEN
Mix 1/3 cup flour, 1 teaspoon salt, the poultry seasoning, and pepper. Coat chicken pieces with mixture. Brown on ... If desired, make gravy in pan using drippings. Pour ... minutes. Serve with gravy.
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