Results 111 - 120 of 500 for can red salmon

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Arrange seafood and onion on skewers. Brush with Herb Butter. Toss herbs onto moderately hot coals just before cooking kabobs. Place kabobs ...

In small saucepan, combine zucchini ... pepper. Fold in salmon. Turn into a greased ... minutes. Cut into wedges to serve, along with snack crackers.

Marinate the salmon after cutting it into strips ... a drop of red wine, if desired. Keep in ... before frying. Fry it until golden brown. Enjoy!

Shred cabbage fine, drain salmon and debone. Add to cabbage, ... eggs and use to garnish top of salad. A simple salad, different and delicious.

Flake salmon well; remove bones. Stir in ... Cook until browned. Drain on paper towels. Serve with green salad and vegetables. 6 to 8 servings.



Drain salmon, remove skin and bones ... ball, roll in chopped pecans and parsley. Wrap in waxed paper and chill. Serve with crackers. Serves 8-10.

Mix celery, onion and salmon in a bowl. Add lemon ... all. Serves 6. You may want to add 1 teaspoon of curry powder to this salad for more zip.

In a large bowl place the minced green and red peppers, celery, dill, olive oil, ... together. Add the salmon and mix it in. Add ... achieved. Cover and refrigerate.

Drain salmon. Chill mixed ingredients for several hours. Shape into balls and press into salmon mold

Melt the butter in a ... the 2 cups red wine. Continue cooking until almost ... taste. Place the salmon filet in baking dish and ... over it and serve.

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