Mix all ingredients with finger tips. Knead until smooth. Roll out 1/4 inch thick. Spread with 3/4 cup soft butter. Sprinkle 1 1/2 cups ... to enhance the taste.
Make up biscuit dough. Roll out small pieces of dough and put a piece of butter and a spoon of sugar. ... buttered and sugared rolls. Bake at 350 degrees until done.
Make your favorite biscuit dough. ... of dough and roll out to about thickness of ... and dot with butter. Roll up like a ... mixture over butter rolls. Bake in hot oven ... cooking, add more milk.
Dissolve the yeast in milk; ... on board and roll 1/2 inch thick. Cover with ... 1/2 pound of butter on the dough. Fold the ... baking sheet with sides.
Ingredients: 5 (flour .. milk .. salt .. sugar ...)
Scald milk and cool, add ... Add eggs, flour, butter and vanilla. Mix until it ... of dough and roll in sugar, nut mixture. Twist ... minutes at 350 degrees.
Combine sugar, syrup and water. ... Divide into balls. Roll out. Spread peanut butter. Roll into long rolls and chill thoroughly. Cut into ... Makes about 60-70 pieces.
Sprinkle yeast over 1/4 cup ... large bowl place butter and Crisco. Add scalded milk, ... for biscuit dough), roll to 1/4 inch thick, cut ... run out. Have rolls just touching. Allow to rise ... or until brown lightly.