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Results 111 - 120 of 1,100 for breakfast casserole
1/2 stick butter melted in 9 x 13 inch pan. Crumble 5 slices of bread in pan. Brown 1 pound sausage. Drain fat. Mix together 6 eggs, 2 cups ...
112. BREAKFAST CASSEROLE
Remove crust from bread and spread with butter. Place in greased 13 x 9-inch dish. Brown sausage; drain well and spoon over bread. Sprinkle ...
113. BREAKFAST CASSEROLE
Cut up bread in bottom of 9 x 13 baking dish. Slice cheese over top. Fry pork sausage and drain. Pour crumbled sausage over top of cheese. ...
In 13 x 9-inch casserole, sprayed with vegetable spray, ... pepper, tomatoes, mushrooms, all sorts of chunky stuff and top with picante sauce.
Cook, crumble and drain sausage. Combine eggs and seasonings. Place sausage in 1 1/2 quart baking dish. Pour egg mixture over sausage. ...
Fry the sausage; drain and rinse off grease. Melt the cream cheese and sausage together. Use 13 x 9-inch pan. Open 1 package of crescent ...
Brown sausage, drain and set aside. In large bowl, combine eggs, milk, mustard, and salt. Beat 1 minute at medium speed. Stir in bread ...
Tear up bread and lay ... ingredients. Refrigerate overnight. Bake at 350 degrees for 30 to 35 minutes. Casserole is done when cheese rises to the top.
Line a greased 13"x9" baking pan with bread slices. Beat eggs until foamy. Add bacon and 1 1/2 cups cheese. Stir well. Add remaining ...
120. BREAKFAST CASSEROLE
Mix all ingredients in large bowl. Place in 9 x 13, greased pan. Bake at 350°F for 45 minutes.
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