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Results 111 - 120 of 1,100 for breakfast casserol
1/2 stick butter melted in 9 x 13 inch pan. Crumble 5 slices of bread in pan. Brown 1 pound sausage. Drain fat. Mix together 6 eggs, 2 cups ...
112. BREAKFAST CASSEROLE
Mix all ingredients in large bowl. Place in 9 x 13, greased pan. Bake at 350°F for 45 minutes.
Cook, crumble and drain sausage. Combine eggs and seasonings. Place sausage in 1 1/2 quart baking dish. Pour egg mixture over sausage. ...
In 13 x 9-inch casserole, sprayed with vegetable spray, layer hash browns, cheese and onions. Pour egg mixture over top of layers. Bake at ...
115. BREAKFAST CASSEROLE
Remove crust from bread and spread with butter. Place in greased 13 x 9-inch dish. Brown sausage; drain well and spoon over bread. Sprinkle ...
Brown sausage, drain and set aside. In large bowl, combine eggs, milk, mustard, and salt. Beat 1 minute at medium speed. Stir in bread ...
Fry the sausage; drain and rinse off grease. Melt the cream cheese and sausage together. Use 13 x 9-inch pan. Open 1 package of crescent ...
Line a greased 13"x9" baking pan with bread slices. Beat eggs until foamy. Add bacon and 1 1/2 cups cheese. Stir well. Add remaining ...
119. BREAKFAST CASSEROLE
Cut up bread in bottom of 9 x 13 baking dish. Slice cheese over top. Fry pork sausage and drain. Pour crumbled sausage over top of cheese. ...
Tear up bread and lay in bottom of 9 x 13 inch greased pan. brown sausage and drain. Sprinkle over bread. Sprinkle cheese over sausage. ...
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