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Results 111 - 120 of 485 for breads using bisquick
111. BANANA BREAD
Cream together cheese and sugar ... eggs. Stir in Bisquick and nuts just until moistened. ... 15 minutes if bread browns too quickly. Cool in ... from pan. Cool completely.
112. EASY BANANA BREAD
Heat oven to 350 degrees. Grease bottom loaf pan. Mix all ingredients with fork until moistened. Bake about 55 to 65 minutes.
113. CARROT BREAD
Heat oven to 350°F. Grease bottom only of loaf pan, 9 x 5 x 3-inches. Mix all ingredients; beat vigorously 30 seconds. Pour into pan. ...
114. BANANA BREAD
Mix all ingredients together and beat vigorously with fork. Grease bottom (only) of loaf pan. Bake at 350°F for 55 to 65 minutes.
Heat oven to 350 degrees. ... pour in a greased pan lined with wax paper. Serve this bread warm with Neufchatel cheese, Philadelphia cream cheese.
Place ingredients in greased casserole and mix. Add eggs beaten with oil. Mix thoroughly. Bake at 350 degrees for 55 minutes.
117. ONE PAN BANANA BREAD
Heat oven to 350 degrees. Generously grease bottom of loaf pan 9 x 5 x 3 inches. Stir all ingredients in pan with fork until moistened. ...
118. BEER BREAD
Preheat oven to 450 degrees. Mix Bisquick, sugar, and beer; beat ... spoon into well-greased muffin tins, fill about half full. Bake 15 minutes.
119. PORTUGUESE DOUGHNUTS
Heat oil to 375 degrees ... ingredients together. Dip bread squares into batter. Fry in ... sides. Drain on paper towel. Roll in sugar. Serve hot.
120. HAMBURGER PIE
Cook and stir hamburger until ... salt, oregano, pepper, bread crumbs, tomato sauce and onion. ... crust is golden about 30 minutes at 375 degrees.
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