Results 111 - 120 of 239 for baked chicken breast wine

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Brush chicken with mustard and dredge in ... lemon juice and wine; drizzle 1 tablespoon over ... dish. Cover and bake at 350 degrees for 45 ... minutes. Yield: 4 servings.

Arrange chicken in 9 x 12 inch ... Combine soup and wine. Spoon sauce evenly over ... Dot with butter. Bake at 350 degrees for 40-45 ... ahead. Cover and refrigerate.

1. Lightly grease 13 x 9 inch pan. 2. Place chicken breasts in dish. 3. Put cheese ... Mix soup and wine. 5. Pour over chicken. ... over top. 8. Bake at 350 degrees for 45-55 minutes.

Mix all the ingredients, then pour over the chicken and refrigerate about 3 to ... baking dish, and bake about 45 minutes, basting with marinade every 15 minutes

Debone and skin chicken breast. Form each breast into ... Mix soup with wine (add water if necessary) and pour over chicken. Bake covered at 325 degrees for 1 1/2 hours.



Preheat oven to 375 degrees. ... baking dish. Turn chicken in oil to coat, rubbing ... and lemon pepper. Bake for 30 minutes or until ... cup of the wine, the lemon juice, lemon ... warm. Overlap chicken breasts on warmed serving platter. Place ... Serve with green beans.

Spray baking dish with Pam or oil. Place chicken breasts in baking dish. Place Swiss ... of chicken with wine and pour over chicken. Sprinkle ... butter over that. Bake at 350 degrees for 30 to 35 minutes, uncovered.

Place chicken in baking dish. Combine last ... chicken in baking dish. Cover with foil. Bake at 350 degrees for about 1 hour. Serves 4-6 for dinner.

Roll up chicken breasts and arrange in a lightly ... Combine soup and wine, stirring well. Spoon sauce ... butter over crumbs. Bake at 350 degrees one hour. Serves 8.

Skin chicken breasts and place in shallow baking ... Mix soup and wine together, then spoon evenly over ... with melted butter. Bake uncovered at 325 degrees for 50-60 minutes or until done.

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