Gently pound breasts until each is about 1/4 inch thick; set aside. In a rimmed plate or pie ... least 4 hours. Bake, uncovered, in a preheated ... minutes. Makes 4-8 servings.
Ingredients: 9 (cheese .. leaves .. parsley .. salt ...)
Flatten each breast with mallet. Crumble sausage into ... each piece of chicken. Roll breasts, using toothpicks to secure. Place in a shallow casserole. Combine sour ... Pour over chicken. Bake, uncovered in 300 degree oven for 2-3 hours, until tender.
Number of Servings: 8 Cooking ... 250 degrees Roll chicken breast and wrap in bacon strips; line bottom of ... Sprinkle with paprika. Bake at 250 degrees for 4 hours.
Combine first 4 ingredients in shallow dish; mix. Melt butter. ... and mustard. Dip chicken in butter mixture and then ... mixture over top. Bake 50-60 minutes. Serve hot.
Mix all the ingredients, then pour over the chicken and refrigerate about 3 to ... Remove chicken, put in baking dish, and bake about 45 minutes, basting with marinade every 15 minutes