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Results 111 - 120 of 2,950 for 1800s christmas
Line a 9-inch square pan with foil which extends over side of pan. Butter foil. Combine sugar, butter and egg nog in large saucepan. Bring ...
Mix sugar, cream, butter and cinnamon and salt well in a 2-quart pot or pan. Bring mixture to a boil over medium heat. Place candy ...
Crush Oreos (I use a Ziploc bag and rolling pin). Mix together with 1 stick melted butter. Pat into a 9x13-inch pan and refrigerate for 15 ...
Beat egg whites until stiff and set aside. Now beat the yokes slowly, add the pound of confectioners' sugar - it will get real thick. While ...
This is an excellent Christmas dessert! Line 8 1/2 by ... raspberries and mint leaves, and serve with raspberry puree. Makes about 12 servings.
This recipe was given to ... it only at Christmas so it's a very special ... pans. Bake at 325°F for about 1 hour till done. Makes 4 mini loaves.
117. CHRISTMAS HAM
Preheat oven to 250°F. Remove all packaging materials from ham and place directly into roasting pan. Wrap the ham in the aluminum foil. ...
Pan-fry sausage until brown and well cooked. Combine all ingredients, mixing well. Stuff bird just before roasting. Yield: 12 cups (Enough ...
Makes great Christmas gifts! Combine all ingredients (except ... adjust lids finger-tight. Process in a boiling water bath canner for 6 minutes.
At Christmastime I use red and green M&M's. Preheat oven to 350°F. In 13x9-inch pan melt butter, sprinkle crumbs over butter, mix together ...
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