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whole stuff cabbage
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29
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whole stuff cabbage
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11.
STUFF
Put in casserole in order given. Top with one can celery soup. Bake 1 1/2 hours at 350 degrees.
Ingredients: 6 (cabbage .. carrots .. casserole .. mushrooms .. potatoes ...)
12.
STUFF
Cook ground beef and onions ... very much. Shred
cabbage
, carrots and potatoes. Cook ... Top with sliced cheese. Bake 30 minutes at 350 degrees.
Ingredients: 8 (beef .. cabbage .. carrots .. cheese .. mushroom ...)
13.
STUFF
Put 3/4 lb. of raw ... Add potatoes, carrots,
cabbage
. Add remaining ground beef. ... of soup. Cover with lid, cook over medium heat 25 minutes.
Ingredients: 6 (beef .. cheese .. soup ...)
14.
STUFF
Cook on top of stove for 1 hour on low heat. Cook in heavy or waterless skillet with lid on.
Ingredients: 6 (skillet .. soup ...)
15.
STUFF
In an electric skillet, place ... layer of shredded
cabbage
. Add one can of ... sure to turn the temperature down or hamburger will burn. Serve.
Ingredients: 6 (beef .. cabbage .. carrots .. onions .. potatoes ...)
16.
STUFF (DELICIOUS)
Mash raw meat in bottom ... carrots, onions and
cabbage
. Pour 1 can mushroom ... Velveeta cheese. Place in oven until cheese is melted. Serve.
Ingredients: 8 (cabbage .. cheese .. onion .. salt .. soup ...)
17.
STUFF #1
Brown hamburger and drain. Put ... followed by potatoes,
cabbage
, carrots, onions. With remaining ... minutes. Serve with crusty French bread.
Ingredients: 7 (beef .. cheese .. soup ...)
18.
STUFF CASSEROLE
Layer in order given into casserole; spoon soup over all. Bake at 350 degrees for 1 1/2 hours. Stir and top with cheese. Return to oven to ...
Ingredients: 6 (juice .. soup ...)
19.
STUFF
Brown, season and drain ground ... thinly. Slice up
cabbage
. Layer in casserole. Top ... until done. Can add cheese on top the last 15 minutes.
Ingredients: 7 (beef .. cabbage .. carrots .. milk .. mushrooms ...)
20.
HOT STUFF SLAW
Slice
cabbage
very thin; put all ingredients ... 1/4 teaspoon red pepper, 3 tablespoons Crisco oil, and 3 chopped, ripe tomatoes. Stir and serve.
Ingredients: 4 (cabbage .. onion ...)
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