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Results 11 - 20 of 58 for vinegar brown sugar
Cook rice according to package directions. Transfer to bowl. Cover and chill. Add corn, green pepper, cucumber, add onion to rice; mix ...
Soak beans overnight in cold ... get tender. Add sugar and vinegar; cook until beans are ... Swedish potato sausage. Can substitute pinto beans.
Wash beans and put on to boil in cold water. Simmer until tender (about 3 hours), adding more water if necessary. When done, add rest of ...
Yields: 3/4 cup for use on baked ham. Mix together ingredients. Thirty minutes before ham is done, pour off drippings. Score surface in ...
Wash and drain beans. Add ... tender. Stir in sugar, vinegar and cook 15 minutes longer. ... tablespoons of cornstarch mixed with a little water.)
Mix together all ingredients. Brush glaze over ham during cooking.
Simmer all ingredients together to reduce liquid and blend flavors.
Combine sugar, cornstarch, and salt in a saucepan. Add the vinegar and beet juice, stirring well, ... constantly. Add beets to the sauce and serve hot.
19. BROWN SAUCE
Cook for 45 minutes, stirring frequently. Pour over cooked roast, stew beef, chicken or pork and bake for 30 minutes at 325 degrees. ...
Cut chicken pieces into chunks. Place in crock-pot. Mix all ingredients and pour over chicken. Cook on low 6 to 8 hours. Serve over rice or ...
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