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Results 11 - 20 of 62 for venison chili
11. VENISON CHILI
Cook onions and green peppers in oil until tender. Add venison and cook until brown, stirring ... ingredients and cook over low heat, 1-2 hours.
12. VENISON CHILI
Brown venison and onions; drain. Add rest of ingredients. Simmer 45 minutes. 8 servings.
Soak the dried kidney beans according to the directions on the package. Cook in the same soaking water, adding more if needed. Cut the suet ...
14. VENISON CHILI
Saute meat, onions and garlic ... minutes. Uncover, add chili beans and cook 15 minutes ... cumin and chili powder in half or season to taste.
Trim the meat and put into a suitable pot, preferably one made of cast iron. There is no need to brown the meat. Chop the onion and add it ...
16. VENISON CHILI
Brown meat in hot fat in skillet. Add onion; stir until onion is brown. Add tomatoes, beans, and seasonings; simmer for at least 1 hour. ...
17. CHILI (VENISON)
Saute meat in a large skillet, sprayed with Pam, until lightly brown. Add onion and garlic and saute. Add tomato, seasoning, water and hot ...
Brown pork sausage and venison in large saucepan on simmer. ... cover. Simmer for 3-4 hours, stirring occasionally. Add remaining water as needed.
19. VENISON CHILI
Sprinkle meat with lemon juice. Brown venison in bacon drippings; add onion, ... beans and water. Simmer about 2 hours, stirring occasionally.
20. CHILI-VENISON
Brown ground meat and onions. Place in a large pan. Put all spices and soup and tomatoes in pan. Simmer for 1 hour, then add kidney beans. ...
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