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Results 11 - 20 of 140 for vanilla wafer tarts
Preheat oven to 375 degrees. ... Add eggs and vanilla, beat until fluffy. Using ... place a vanilla wafer in each liner. Fill 3/4 ... Cool. Top each tart with canned pie filling or ... 16 to 20 tarts.
Line cupcake pans with 24 cupcake papers. Place one vanilla wafer at bottom of each paper. ... pie filling. Bake at 350 degrees for 20 minutes.
You will need paper baking ... addition. Stir in vanilla. Place paper-lined cups in ... put a vanilla wafer in each cup. Spoon cream ... amount of pie filling.
3-4 tbsp. butter 1 (8 ... egg 1/2 tsp. vanilla 1/2 tsp. lemon juice Combine wafers and butter. Press into cupcake ... cherry or whatever you prefer.
Cream butter and sugar until ... until creamy. Roll wafers and place 1/2 of crumbs ... stand 8 hours in refrigerator. Serves 9. Not for dieters.
With foil baking cups in muffin tins, place one vanilla wafer or gingersnap in each. Cream ... or other topping, if desired. Makes 15-20 tarts.
Mix cream cheese, eggs, sugar and vanilla with electric beater. Put one ... of a vanilla wafer in cupcake paper. Bake at ... on canned pie filling.
Blend all ingredients (except wafers and pie filling) until smooth. ... pie filling on top of tarts just before serving. Makes about 15 tarts.
Mix all ingredients until smooth. ... sheet. Place a vanilla wafer (flat side up) in bottom ... filling on miniature tart and serve. They need to be refrigerated.
Set vanilla wafers on bottom of cupcake papers. ... for 15 minutes. Cool then add pie filling (either cherry, pineapple, blueberry, peach, etc.)
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