Did you mean brownies cocoa?

Results 1 - 10 of 19 for brownies from scratch cocoa

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Mix dry ingredients, add shortening and mix until it has the texture of cornmeal. Store in an airtight container. Preheat oven for 15 ...

Mix sugar, cocoa, eggs and vanilla; gradually ... minutes. Note: No baking soda or powder is needed for this recipe. Chopped nuts are optional.

Preheat oven to 350°F. Blend ... spoon. Combine flour, cocoa, baking powder, and salt; ... to pull away from edges of pan. Cool. Cut into squares. Makes 12 brownies. Optional additions: 3/4 cup ... or peanut butter chips.

Mix all ingredients together. Spread in well greased 9-inch square pan. Bake at 350°F for 30-35 minutes. Let cool 10 minutes. 12 servings.

Preheat oven to 350°F. Cream ... eggs. Sift flour, cocoa and baking powder together, then ... minutes or until a toothpick comes out nearly clean.



Preheat oven to 350°F. Grease ... vanilla, then add cocoa, flour, salt, and baking ... minutes or until brownies are just beginning to pull away from sides of pan. Cool 30 ... be "sugary" or grainy.

Preheat oven to 350°F. In ... the vanilla, eggs, cocoa and flour to the mix. ... caramel and chocolate chips. Bake at 350°F for 25 to 30 minutes.

Preheat oven to 350°F. Combine ... Bake at 350°F for 20 to 25 minutes, or until they look dry on top. Cut into squares. Makes 16 brownies. Enjoy!

These homemade brownies are better than boxed! Preheat ... bowl, sift flour, cocoa powder, and salt together. Add ... magnifies the chocolate flavor!

Preheat oven to 350°F. Grease ... spoon. Combine flour, cocoa powder, baking powder and salt. ... rack. Cut into squares. Makes about 16 squares.

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