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Results 11 - 20 of 117 for using crescent rolls apples
11. APPLE DUMPLINGS
Separate rolls into triangles. Roll triangles and ... Peel and cut apples in quarters. Wrap 1/2 triangle ... used as a dessert or a side dish.
Preheat oven to 375 degrees. ... well blended. Separate rolls into 8 triangles. Sprinkle mixture ... side of 7 crescents around outside edge of dish ... In small bowl, using wire whisk, combine remaining sugar, ... Serve warm. 8 servings.
13. APPLE DUMPLINGS
Peel apple. Cut in 8 wedges. Roll each apple wedge in a crescent roll, starting at wide and ... orange juice with pulp is best. Frozen is good.
14. APPLE DUMPLINS
Peel apples and cut into 8 pieces ... for 2 minutes. Roll 1 piece of apple up in a crescent roll (may sprinkle with cinnamon ... and pour over rolls. Then pour Mt. Dew ... bake 10 minutes more.
15. APPLE DUMPLINGS
Preheat oven to 350. In ... dissolved. Separate each crescent roll and press out with hand. ... sugar. Bake until apples are tender and dumplings are brown.
16. APPLE DUMPLINGS
Separate rolls into 8 crescents. Put 1 apple wedge ... the apple juice, sugar, and butter. Pour over rolls. Bake at 325 degrees for 30 minutes.
17. APPLE DUMPLINGS
Melt butter in small saucepan. ... quarter with a roll and seal. (I put flour ... of the 8 crescents until they are as large ... pour mixture over rolls. Place in 350°F oven. ... and brown on other.
18. APPLE DUMPLINGS
Spray 8 1/2 x 11 ... slice with a crescent roll. Melt butter, sugar and cinnamon. Place wrapped apples in baking dish. Spoon sauce ... in preheated 350°F oven.
19. APPLE DUMPLINGS
Separate rolls into 8 triangles. Quarter each ... top of rolled apples. It will be a ... Bake at 350°F for 30 to 40 minutes. Serves 4 to 8.
20. APPLE DUMPLIN
Preheat oven to 350°F. Cut ... cool water. Open crescent rolls, break apart and on ... dumpling; sprinkle cinnamon. Bake 25 to 30 minutes.
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