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Results 11 - 20 of 366 for tomato soup rice casserole
Brown hamburger, onions, peppers and rice. Add rest of ingredients and bake uncovered at 375°F for 45 minutes. Makes 4-6 servings.
Chop up cabbage 1/2 inch ... put in greased casserole dish. Mix tomato and 1 can water. Add rice and season, salt and pepper. ... 1 hour until tender.
Brown meat and drain; add ... pepper, Rotel and tomato sauce; cook 10 minutes and add rice, soup, salt and pepper. Pour in casserole dish and bake at 350 ... adapted for your microwave.
Serve this dish with and garlic bread. Preheat oven ... Add cans of soup, water and rice and grated Romano or Parmesan ... melted and lightly browned.
Bake chicken breasts and cook rice. Slice up tortillas and ... can of mushroom soup and one can of water. ... cooked rice, fresh tomato, chili powder, and 1/2 ... spread evenly into casserole dish. Place remaining cheddar cheese ... 10 minutes before serving.
In medium size casserole dish or pan, layer ingredients ... ground beef to cover rice. Add other ingredients and bake at 350 degrees for 1 hour.
Cut cabbage coarsely, put in ... drain. Stir in rice and mushrooms. Pour over cabbage. Mix soup and water. Pour over rest ... 12.6g sugar, 24.3g protein.
Brown hamburger and onion in oil. Add soup, water, salt, pepper, and rice. Bring to a boil. ... a 3 quart casserole, put layers of cabbage ... until cabbage is tender.
Saute onion in butter. Add ... then cover with rice. Top with remaining shredded cabbage. Pour tomato soup over top. Cover and bake 1 hour at 350 degrees.
Cut cabbage into bite size ... cabbage. Add onion, rice and tomatoes. Cover with remaining cabbage. Pour soup and water over top. Salt ... 1/2 hours at 400°F.
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