Cooking time: 40 minutes Yield: ... or smoking the mushrooms. However, they can be ... dough. Top with asparagus and the rest of the ... about 1 1/4 cups.
In a large skillet, cook asparagus in boiling water until tender-crisp. ... remaining butter, add mushrooms and scallions. Saute 2 minutes. ... dill and lemon slices.
Ingredients: 11 (cornstarch .. juice .. milk .. salt ...)
Skin the chicken; boil down ... Barely cook the asparagus and drain. Add lemon juice ... sauce. Next the mushrooms sliced and rest of the ... green salad. Serves 6.