Tip: Try cream sauce for more results.
Results 1 - 10 of 10 for saffron cream sauce
(Anjeeri Murg) It was during ... raisins, figs and saffron were commonly used, reflecting the ... brown. Add tomato sauce and heavy cream and cook till sauce is ... chopped cilantro. Serves 4.
Ingredients: 14 (breasts .. cream .. garlic .. oil .. sauce .. threads ...)
Melt butter and flour in ... pot. Add tomato sauce or puree, diced tomatoes and 1/2 cup heavy cream. Add ground spices (I ... bread. Makes 6 servings.
Ingredients: 17 (basil .. cream .. flour .. parsley .. saffron .. sauce ...)
Chop lobster meat into 1 ... until flame dies. Blend in seasonings, lemon juice, and cream. Stir until thickened. Serve over rice or linguine.
Ingredients: 11 (brandy .. cream .. fennel .. juice .. salt ...)
Combine flour, butter, heavy cream, salt, pepper, vinegar, lemon juice, mustard and saffron in a medium saucepan. Whisk ... (about 10-15 minutes). Serve.
Ingredients: 11 (cream .. flour .. juice .. mustard .. peas .. saffron ...)
SCALLOPS: Wrap pancetta securely around ... about 2 minutes. SAFFRON BUTTER SAUCE: Put all of the ... almost dry. Add cream and reduce by half. Turn ... with chiffonade of radicchio.
Ingredients: 25 (1/2 .. bacon .. cheese .. cream .. dice .. garlic ...)
Heat oil in large heavy ... wine, crushed pepper, saffron and boil 2 minutes. Add ... until reduced to sauce consistency, stirring frequently, about 5 minutes. Add cream and simmer sauce 3 minutes. ... parsley. Serve over fettuccine.
Ingredients: 15 (cream .. juice .. oil .. oregano .. parsley .. peel ...)
Put the mussels in a ... liquid and the cream to a slightly thick consistency and add the saffron and lemon juice. Adjust seasoning. Pour the sauce over the half shell mussels and serve immediately.
Ingredients: 7 (cream .. lemon .. saffron ...)
Cook onions in butter in ... Add rice and saffron; stir 2 to 3 ... ingredients and cook until thoroughly heated, about 2 minutes. Makes 6 servings.
Ingredients: 13 (broth .. cheese .. cream .. juice .. onions .. peas ...)
In preheated saute pan, heat ... until clear. Add saffron. Splash pan with wine ... by half. Add cream, salt and pepper. Let ... lemon segments. This sauce works perfectly with scallops, shrimp ... as a sauce garne.
Ingredients: 7 (cream .. peel .. saffron .. shallots .. sherry ...)
Season chicken with salt and ... warm while making sauce. Reduce heat to low, ... in chicken broth, cream, sherry, salt and pepper. ... sauce. Serve with rice.
Ingredients: 9 (almonds .. broth .. cream .. flour .. sherry ...)