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Results 11 - 20 of 221 for tomato catsup barbecue sauce
11. PORK BBQ'S
In 2 quart saucepan, combine ... keep plenty of sauce. As meat softens, shred ... shredded, allow sauce to thicken as desired. Serve on hamburger buns.
12. BBQ HASH
Cook beef and pork, covered with 2-3 inches of water until tender. Add ingredients. Cook 3-4 hours.
For hotter sauce, add 2 tablespoons red chilies and 2 chopped jalapeno chilies.
Cut pheasant into serving pieces ... Stir frequently. Pour sauce over pheasant; cover. Bake at ... hours, basting with sauce occasionally. Serves 4.
Combine all ingredients in roaster. ... uncover and bake 2 or 3 more hours. Pull or separate with fork. If too thick, can add some barbecue sauce.
16. BARBECUED RIBS
Place ribs in casserole. Mix all other ingredients together and simmer 15 minutes. Pour over ribs and cover. Bake at 350 degrees 2 hours or ...
Mix ingredients well. With wet ... steaming. Place meatballs into the sauce. Flavor is best if the meatballs are in the sauce for at least an hour.
Brown pork chops in electric fry pan. Drain off fat. Combine sauce ingredients and pour over meat. Simmer, covered for 45 minutes. Serves 6.
Brown pork chops in skillet. ... of lemon. Add barbecue sauce and cover. Cook on low heat about 1 hour or until tender. Stir until thoroughly mixed.
Brown ribs in broiler pan of oven or on barbecue grill. Drain off fat. While ribs are browning, combine all sauce ingredients in saucepan and simmer ... hours on low setting.
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