Results 11 - 19 of 19 for tin raisin bread

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Mix dry ingredients in a ... empty coffee can tins (about 5). Fill 2/3 full. ... brandy and of vodka in a ladle, light same and spoon over pudding.

Mix in a bowl: Add ... 2 well greased bread tins or 2 (1 pound) coffee ... degrees for 1 hour. Cool 10 minutes before removing bread from tins.

Mix all ingredients together - ... an 8" cake tin. Place dough in the ... 1 hour. The bread should be golden - let ... 15 minutes before slicing.

Make a thin paste with all but raisins. Add raisins. Drop a ... (1 pound) coffee tins. To the coffee raisin ... lid on and take it on a picnic.

Simmer water and raisins for 20 minutes then add ... 2 or 3 tins depending in sizes and bake ... several empty cans. Don't forget to grease tins.

Bring coffee to a boil. ... baking soda and raisins. Cover and let stand ... (1 pound) coffee tins. To the coffee raisin ... rounds. Makes 3 loaves.

Grease and flour bread tins. Combine eggs, sugar, and ... nuts, zucchini and raisins. Pour batter into tins, ... 60 minutes. Makes three loaves.

Grease loaf pan or use 2 (1 pound) coffee tins. Mix dry ingredients first, ... add nuts and raisins, mixing well. Pour into ... on rack. Freezes well.

Combine: Combine remaining ingredients and mix well. Add raisin mixture. Pour into greased loaf tins or round tin cans. Bake ... molasses and chopped nuts.

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