Combine:

1 c. boiling water
2 tsp. baking soda
1 1/2 c. raisins

1 c. sugar
2 tbsp. shortening
1 egg
1/2 tsp. salt
1/2 tsp. vanilla
2 c. flour

Combine remaining ingredients and mix well. Add raisin mixture. Pour into greased loaf tins or round tin cans. Bake at 350 degrees for 35 to 40 minutes.

Variation: Try adding 2 tablespoons molasses and chopped nuts.