| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 176 for three ingredient
Gold cakes are tricky to ... cakes. Sift dry ingredients together twice (flour, baking powder ... in two or three layers. Put layers together and ... spoonfuls over the top.
Here are baking formulas for ... made with just three egg whites. The other is ... and sift dry ingredients twice (flour, baking powder and ... , in pastel colors.
I call this "secret" because ... it only contains three ingredients. Place all three ingredients ... very best mushroom sauce I've ever tasted.
If you love the taste ... 8x8-inch. Combine first three ingredients - (make well in center). ... Note: Can entirely omit sugar if you prefer.
15. COMPANY CHICKEN
Three meats, three ingredients in sauce, baked for three ... beef then pour the sauce over top of the chicken. Bake at 300°F for 3 hours. Yummy!
16. PIT COOKING
Although it takes time and ... the coals and ingredients for pit cooking, after the ... hole two to three times larger than the Dutch ... 4 or 5 servings.
I hope you enjoy this ... mixture. Mix all ingredients thoroughly. Mix in a little ... & cheese. Let sit for about 15 minutes before serving.
18. PUMPKIN BREAD
Mix together sugar, oil, eggs ... Sift together dry ingredients. Alternately add dry ingredients ... and pour into three greased 1-pound load pans or ... and warmed in oven.
Melt together: 8 tbsp. butter Mix well the first three ingredients in bowl and roll in ... frost with the next three ingredients blended together.
20. QUICK EASY FUDGE
Blend first three ingredients. Melt butter and chocolate ... Pour into slightly buttered 9x13 glass baking dish. Refrigerate 2 hours and then eat.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables