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Results 11 - 20 of 95 for sweetened condensed milk custard
Beat eggs and salt until ... boiling water into sweetened condensed milk and beat well. Continue beating, ... "shaky" but will firm up when cooled.
Preheat oven to 350°F. Prepare cake mix as package directs; stir in apples. Pour into well greased and floured 9x13-inch baking pan. Bake ...
Preheat oven to 425 degrees. ... beat eggs. Add sweetened condensed milk, water, vanilla, salt and ... leftovers. Omit coconut. Proceed as above.
In a heavy non-ferrous pan, heat sugar over low heat, stirring with long handled metal spoon until melted and straw colored. Remove from ...
15. COCONUT CUSTARD
Mix water and sugar in ... Brand and evaporated milk for a few seconds. Add ... 15 minutes. The custard is done when a toothpick ... out on a platter.
In a medium size bowl, blend together milk, water, salt and vanilla extract. Stir condensed milk milk in small size ... To make coconut custard, add 1 cup flaked ... toasted coconut on top.
Mix milk and water; add salt and ... casserole dish or custard cups. Sprinkle top with nutmeg. ... clean. Serve warm or chilled, about 6 servings.
Put all ingredients (except sugar) into blender. Blend at high speed until all is mixed and set aside. Cook sugar over low heat until it is ...
19. EASY CUSTARD PIE
In a large bowl, beat ... salt, vanilla and condensed milk, mixing well. Blend in ... minutes, or until custard is set. Remove pie from ... temperature. Chill before serving.
Mix condensed milk with whole milk to make ... beaten eggs (for custard cap), and the salt. Continually ... oven and cool for at least an hour.
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