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Results 11 - 20 of 42 for sure preserve
Place figs in large kettle. ... until tender. Add Sure-Jell, gelatin and sugar. Cook, ... is thick. Pour preserves into sterilized jars and seal. Yields 4 pints.
Scald, peel and chop tomatoes. ... set aside. Stir sure-jell fruit pectin into prepared ... jam in a cool dry place. Yield: approximately 5 cups.
13. TOMATO PRESERVES
Cook tomatoes, Sure-Jel, and lemon to boiling ... Bring to a full boil and boil for at least 3 minutes. Place in containers and put in freezer.
Mix strawberries with sugar and ... cup water with Sure-Jell and boil exactly 1 ... hours, then put in freezer. Makes 5 half-pints of preserves.
15. PLUM PRESERVES
Grind 4 pounds of blue ... 15 minutes. Skim and add 1 package Sure Jell. Cook 5 minutes longer. Seal in Mason jars (pint size). Yields 7 pints.
16. TOMATO PRESERVES
Cook tomatoes, Sure-Jel, and lemon to boiling ... constantly. Bring to full boil and boil for at least 3 minutes. Place in containers and put in freezer.
17. TOMATO PRESERVES
Peel and cut tomatoes into ... lemon juice and Sure Jell. Bring to a full ... stirring constantly. Remove from heat, skim, place in jars and cover.
Mix 1/4 cup sugar and 1 box of Sure-Gel lite together in small ... hours. Place in freezer until ready to use. Refrigerate any left after thawing.
19. TOMATO PRESERVES
Cut up tomatoes into small pieces. Place tomatoes, Sure-Jell and lemon juice in ... minutes or until Jello and sugar are completely dissolved.
Mix sugar and berries; let ... stir occasionally. Stir Sure-Jell in water, bring to ... Then seal with paraffin. Freeze. 10 glasses or 5 pints.
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