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Results 11 - 20 of 135 for sugar-free cookies
Mix flour, baking soda, spices and oats. Add remaining ingredients. Batter will be slightly runny. Drop by teaspoons onto ungreased cookie ...
Combine all ingredients in a ... lightly oiled baking sheet. Bake in a 375°F oven for 10-15 minutes or until browned. Makes 4 dozen (48) cookies.
Mix first four ingredients. Refrigerate. ... until golden brown. Cookies freeze well. Note: For calories ... 3528 by the number of cookies made.
Beat oil and eggs with ... well emulsified. Add sugar substitute and beat until light ... degrees for 15 to 20 minutes. May be frozen after baking.
Sift dry ingredients all but oats. Add oats. Add rest of ingredients, mix. Drop by teaspoon on greased cookie sheets. Bake at 375 degrees ...
Mix sugar, butter, oil, eggs and ... by spoonfuls or roll in balls. Press down with glass dipped in sugar. Bake 8 to 10 minutes at 350 degrees.
Preheat oven to 375 degrees. Sift flour, cinnamon, soda, and salt together. Cut in butter until particles are fine. Stir in raisins; ...
Sift flour, salt, spices and soda. Mix butter, sweetener and egg until light and fluffy and add flour mixture and applesauce alternately. ...
Beat together dry milk and ... together butter, brown sugar substitute, egg, and vanilla for ... 2-inches apart. Bake at 350°F for 12-15 minutes.
Mix well with blender. Roll out like sugar cookies. Fill each cookie half ... chopped and cooked with a little water until soft. Makes 32 cookies.
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