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Results 11 - 20 of 20 for steak peach
Saute almonds, oil, beef, green pepper and onions until beef is brown. Add peaches, water, soy sauce, salt and pepper to taste. Bring to ...
Cook pork and cut in bite size pieces. Add other ingredients. Bring to a boil and simmer for 15 minutes.
13. ORIENTAL BEEF
Brown meat in oil; drain. Drain pineapple reserving juice. Add water to juice to measure 1 cup; pour over meat, cover, simmer for 20 ...
Heat to boiling. Cook 15 minutes to thicken. Brush pork chops on both sides with half of sauce. Place in single layer in baking dish. Bake ...
In medium bowl stir together peach puree, corn syrup, lemon juice, ... instead of ham. Kabobs may be grilled over hot coals for an outdoor cookout.
Heat oven to 400 degrees. In a 4 cup oven proof glass pan, combine peaches, syrup, and honey. Set on bottom rack of oven - arrange frozen ...
17. VENISON BARBEQUE
Cook 3-4 hours in a crock pot on medium low setting. Serve on rolls.
Boil for 3 hours, stir constantly to keep from sticking. When cool, bottle for use, seal to keep.
Brown meat, half at a time, in hot oil. Add next 7 ingredients. Cover; simmer 5 minutes. Blend cornstarch, 1 tablespoon cold water and soy ...
Saute almonds in oil until lightly browned. Add beef, peppers, and onion. Saute until beef is browned. Add peaches, water, soy sauce, and ...
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