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Results 11 - 20 of 26 for steak deluxe
Flour sides of steak. Brown in hot oil ... Uncover the last 15 minutes to cook down to a thick sauce. Serves 6. Has a delicious smoked flavor.
Roll meat in flour. Place in casserole. Mix remaining ingredients; heat and pour over meat. Cover and bake at 300 degrees for 2 1/2 hours. ...
Trim excess fat from meat. ... each side of steak. Brown in hot shortening ... May be simmered on top of stove or put in slow 300 degree oven.
Pound or roll flour into steak with tenderizer and garlic salt. ... thick add water. 1 (#303) can tomatoes can be used instead of tomato sauce.
1. Blend soup, mustard, Worcestershire sauce and horseradish. 2. Combine beef, 1/4 cup soup mixture, egg, bread crumbs, onion and ...
Pound 6 tablespoons flour into steak. Brown in 1 tablespoon ... tender (2-2 1/2 hours). Uncover last 15 minutes to cook down to a thick sauce.
17. STEAK DELUXE
Cut sirloin or round steak in pieces and flour. In ... sauce over steak. Cover and place in oven. Bake at 325°F for at least 1 hour and 30 minutes.
Trim excess fat from meat, ... each side of steak. Brown meat in fat ... Turn down heat to simmer and cook 1 1/2 to 2 hours until meat is tender.
Pound 6 tablespoons flour into both sides of steak. Brown in hot fat ... down a thick sauce. Serve over rice. NOTE: May be cooked in crock pot.
Cube steak; brown, add water and ... minutes. Add onions and simmer 5 minutes. Add cut up peppers; cook tender. Add cornstarch; pour over rice.
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