Spinach Shrimp Bake - Recipes - Page 2

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Results 11 - 20 of 34 for spinach shrimp bake

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11. SEAFOOD-SPINACH LASAGNA

Heat oven to 350°F. Spray ... add crab-meat and shrimp, cover and refrigerate. In ... of cheese blend, spinach, basil and egg, set ... Cover with foil, bake 40 min. Uncover, sprinkle with ... 10 minutes before slicing.

12. QUICHE

Preheat oven to 425 degrees. ... egg mixture over top. Bake at 425 degrees for 15 minutes. Reduce heat to 325 degrees and bake for 35 minutes.

13. CHEESY MILANO LASAGNA ROLLS

COOK'S NOTES: Make these lasagna ... bowl, mix cheese, spinach, shrimp and crab together. Season to ... Pour sauce over. Bake in a 350 degree oven ... 3 cups of sauce.

14. CREPES

1. Put the liquids, eggs, ... Swiss cheese and bake at 425 degrees for 15-20 ... filled. Fold the shrimp and optional ingredients into the ... which to cover crepes.

15. QUICK EASY QUICHE

Combine milk, biscuit mix, eggs, ... mushrooms. Lastly cheese. Bake until golden brown for 45 ... minutes before serving. Bake at 350 degrees.

16. SHRIMP FLORENTINE

Cook spinach according to directions; drain well. ... garlic and stir. Layer shrimp, crab, then topping. Bake at 305 degrees for 20 to 25 minutes.

17. FISH-N-SPINACH ROLL UPS

Heat oven to 350 degrees. Cook spinach according to package directions. Divide ... sauce over fish. Bake 40 to 45 minutes or ... until fish flakes easily.

18. SEAFOOD LASAGNA

You can substitute frozen fillets ... soft. Blend in spinach, cream cheese, cottage cheese, ... Combine soup, milk, shrimp and fish. Spread about 1/3 ... sprinkle on top. Bake at 350 degrees for 45 ... Lasagna - great alternative.

19. SEAFOOD LASAGNA

To make seafood sauce, heat ... smooth. Stir in spinach, crabmeat, red pepper, scallions, ... the remaining cheese. Bake the lasagna until bubbling and ... 10 to 12 portions.

20. SHRIMP AND ARTICHOKE DISH

Melt butter, add flour, pepper ... make layers of spinach, artichokes, mushrooms, and shrimp. Pour sauce over these ... grated cheese and bake in 400 degree oven for ... Serves 8 to 10.

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