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Results 11 - 16 of 16 for spicy meat balls
Mix all ingredients well. Roll into 100 balls and quick freeze on cookie ... ready to use without thawing. Bake at 450 degrees for 12 minutes.
Combine ingredients and roll into walnut-sized balls. Arrange on a parchment ... over meatballs and simmer 30 minutes on top of stove or in oven.
Mix together: Shape into about 4 dozen balls. Brown in skillet on ... and add to meat: Cover and simmer 30 ... dish. Serve with cocktail picks.
Combine together, shape into 4 dozen balls. Brown in a skillet ... ingredients. Pour over sausage balls and simmer 30 minutes. Can be frozen and reheated.
Shape sausage meat into tiny balls using about 1 teaspoon for ... soup bowls; sprinkle with Parmesan cheese. Serve immediately. Yields 7 1/2 cups.
16. SPICY FRANKS
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