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Results 11 - 19 of 19 for spicy chinese chicken
Heat wok. Add oil and garlic. Add chicken and cook until done. Remove ... more minutes. Add chicken and stir well. Serve over cooked white rice.
In medium sized bowl, combine ... and pepper. Add chicken and toss well. Cover and ... halfway through. Makes approximately 24 chicken morsels.
13. CHICKEN PICANTE
Combine taco sauce, mustard, lime juice and cilantro. Marinate chicken at least 30 minutes. Saute ... g fat; 88.9 mg cholestrol; 428 mg sodium.
Bring a large kettle of ... aside. Shred the chicken, ham and vegetables. To ... Top with the sauce and sprinkle with the toasted sesame seeds.
15. CHINESE QUICHE
Heat oven to 350 degrees. ... stir in vegetables, chicken and onions. Carefully pour into ... and serve with Spicy Soy Sauce. 8 servings/135 calories ... c. water 1/8 tsp. ginger
16. SPICY SHRIMP
Soak in 1/2 cup hot water 20 minutes; drain. Discard stems and cut caps in thin strips.
Ask the butcher to cut ... sauce, sugar and chicken broth. Heat a wok; add ... sauce and transfer to a serving platter. Serve with rice. Serves 6.
Optional and seldom used. 1. ... noodles or poached chicken. Yield: About 3 1/2 ... saved in refrigerator for months and is great over chicken.
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