Results 11 - 17 of 17 for sour cocktail meatballs

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Mix together and chill. Form ... pour over the meatballs. Bake at 350 degree ... 35 minutes). Serve warm. Nice for a chafing dish or crock pot.

Mix in large bowl. Add the bouillon and water. Brown in oven, 350 degrees, on large jelly roll pan. Put in chafing dish or casserole and ...

Mix first 8 ingredients and shape into 36 (1-inch) meatballs. Brown in hot oil ... cornstarch; add to skillet; cook until thick. Sprinkle almonds on top.

Mix above together and shape into tiny meatballs. Brown gently in frying ... make Sweet and Sour Cocktail Smokies. I use 3 pounds cocktail smokies.

(Use same sauce on COCKTAIL WIENERS) Mix all ingredients and ... small balls. Brown meatballs in 1 tablespoons oil in ... Serve (hot) with toothpicks.

Blend meat, dip, egg, bread ... flour. Melt butter in large skillet and cook and brown meatballs until done. Serve hot on toothpicks for appetizers.

Combine and heat in saucepan. ... also delicious on cocktail franks or sliced polish sausage. ... or pork. Brown meatballs in fry pan or broil ... or with cocktail toothpicks.

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