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Results 11 - 20 of 56 for simple pie crust
Mix everything together until smooth and pour into pie crust. Refrigerate until set about 1 hour. Easy as pie! .
Combine sugar and water in ... before brushing on pie. Leftover syrup can be ... appealing shiny, golden crust. The syrup, which hardens ... rim of aluminum foil.
Heat oven to 425°F. Place crust in 9-inch pie pan. Combine remaining ingredients. Pour ... Bake 40 - 50 minutes longer. Store in refrigerator.
Mix together. Pat into pie plate. Bake at 325 degrees about 25 minutes. Super for a cream pie filling.
Preheat oven to 350°F. Mix ... Place rhubarb in pie shell. Sprinkle jello powder over ... topping over all. Bake at 350°F for 45 to 50 minutes.
Put the flour, salt and ... stand while rolling crust. Roll out crusts to fit into 9-inch pie pan. Place bottom crust in ... crust is golden brown.
I created this recipe when ... Place in prepared crust. Let set up in ... Cool Whip and sliced almonds to the top of each piece when serving.
This is a very easy, no bake pie. Reserve 6 whole cookies ... Spoon into pie crust. Refrigerate at least 3 ... into top in a circle. Serve cold.
This pie is also good served frozen! ... into prepared pie crust. Refrigerate about one hour ... and/or whipped topping right before serving.
Blend first two ingredients at ... Spoon into prepared crust. Chill in refrigerator for ... substitute the vanilla for Kahlua or any flavored Liqueur.
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