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Results 11 - 20 of 100 for sides for flank steak
With a sharp knife, make ... slashes on both sides of the flank steak. Sprinkle steak with tenderizer ... sliced very thinly against the grain.
Time to prepare: 20 minutes. ... 5 minutes each side. Servings: 6. Sprinkle flank steak with Adolphs meat tenderizer and ... thin slices. (Recipe for marinade is enough for two flank steaks.)
1. Using a sharp knife, lightly score the flank steak on each side in a diamond pattern and ... at room temperature for 2 hours. 3. Preheat the ... family favorite! Serves 4.
Lacerate flank steak across the grain of the meat, both sides. Marinate for 1 day, turning occasionally. Broil 5 minutes on both sides.
Using a pre-made marinade like ... the goodies, marinate flank steak all day. Before marinating, poke ... over. Score one side of steak. Leave in marinade ... scored side down, for about 3 minutes. Turn steak ... This is killer good!
Using a sharp knife, score the flank steak on each side about 1/8-inch deep in a ... 1/4-inch thick. Pass sauce on the side. Makes 4 servings.
Score steak 1/8 inch deep with sharp knife on both sides in a diamond design. Lay ... minutes per side. Flank steak will be more tender ... Carefree time: marinating time.
Remove the sausage meat from ... oregano. Flatten the flank steak with a mallet. Combine garlic ... and rub both sides of the steak with this ... 350 degree oven for 1 1/2 hours or until meat is soft. Serves 4.
Combine the ingredients in a ... mush. Stuff the flank steak and tie with butchers twine ... meat on all sides. Add carrot, onion, bay ... moderate heat, uncovered, for five minutes. Add water, bring ... the side from side.
Trim any fat or membrane from the steak. With knife, score steak 1/8 inch deep on both side in diamond design. Layer half ... may be substituted for flank steak.
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