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Results 11 - 20 of 161 for scallops tomato sauce
Combine first 6 ingredients; set ... Saute shrimp and scallops 2 to 3 minutes, adding ... heat. Serve with cooked brown rice. Makes 4 servings.
Cook noodles and drain. Melt ... seafood, sauteed vegetables, tomato, mayonnaise, lemon juice, salt ... Bake in 400 degree oven for 20 minutes.
Heat butter; add onions, green ... black pepper and tomato sauce. Simmer 15 minutes. Add scallops and shrimp. Simmer until scallops ... with pasta. Serves 4.
Mix together the ingredients for the sauce and set aside. Boil scallops in water for 2 to ... brushing all sides with marinade. Serve over hot rice.
15. SEAFOOD PASTA
Defrost shrimp; leave whole or ... mushy. Add spaghetti sauce, noodles, shrimp and crab. ... salt, pepper and Parmesan cheese. Serve hot or cold.
16. SEAFOOD SOUP
To begin: Fill large soup ... stirring occasionally. Add tomato sauce when you put all other ... add rice until 1/2 hour before soup is finished.
17. BROILED SCALLOPS
Rinse and put scallops in medium-sized bowl. Sprinkle scallops with garlic salt. Combine tomato juice, soy sauce, lime juice and ginger. ... broiling. Yield: 2 servings.
Preheat oven to 400 degrees. ... spray; wash fish, scallops and peeled shrimp, pat dry ... or two. Add tomato sauce, mustard, Worcestershire sauce, salt ... minutes at 400 degrees.
Preheat oven to 350 degrees. In 10 inch deep oven-proof skillet, brown ground beef; drain if necessary. Add remaining ingredients, except ...
20. SEAFOOD PASTA
Cook peppers, onions and garlic in butter. Add tomato sauce and water, simmer over medium heat. Add shrimp, scallops, clams, sea sticks, cook ... over pasta and enjoy!
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