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Results 11 - 20 of 145 for sausage macaroni soup
Brown bulk sausage (removing it from casing if ... of drippings for soup. Saute onions and garlic ... zucchini, tortellini (or macaroni), parsley and green pepper. ... before serving, if desired.
Mix all ingredients together. Pour into casserole dish. Add bread crumbs and butter on top. Let brown.
Put broth and frozen chopped ... high heat. Slice sausage in 1/4 inch thick rounds. ... to pot with macaroni. Simmer 8 minutes or ... pepper sauce. 4 servings.
Soak beans overnight. Boil ham ... Worcestershire sauce, Portuguese sausage, tomatoes, tomato sauce and ... are done. Cook macaroni in separate pot. Just before ... serve 2 days later.
Mix the first 8 ingredients ... bottomed skillet the ground beef and pork sausage. Pour meat mixture into the mixed ingredients. Heat and serve.
Brown sausage in oil. After browning sausage, ... Add 1/2 cup elbow macaroni. Cook until macaroni is tender. Serve with grated Parmesan cheese.
In large kettle, saute sausage until lightly browned. Drain and ... surface; discard. Return soup to kettle. Stir in macaroni and vegetables. Simmer covered about ... cheese sprinkled on top.
Saute sausage until lightly browned. Drain fat. ... to serve, reheat soup. Add macaroni, zucchini, green pepper and ... cheese and hard rolls.
Wash beans and soak overnight. ... onions, celery and sausage in oil. Add 1 cup ... minutes. Add cabbage, macaroni, salt and pepper to ... to taste. Serves 16.
Prepare macaroni, drain. Over medium heat ... through and serve with cheese sprinkled on. May be made night before and reheated. (Our crossing guard)
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