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Results 11 - 20 of 84 for sauce pancake
Strawberry Sauce: In saucepan over medium-high ... oil. For each pancake, pour 2 tablespoons batter ... yogurt. Makes 12 pancakes; 6 servings.
Combine all ingredients; stir well. ... air-tight container. Store at room temperature. Serve over waffles, pancakes, or ice cream. Yield: 3 cups.
In a 2 quart saucepan, ... Stir continuously. After it boils, remove from heat; let it cool for a few minutes and its ready to pour over pancakes.
In a large bowl, combine ... spatula, and cook pancake for 3 minutes. Arrange one ... as a dessert and makes a wonderful winter day breakfast.
Sift flour, salt, and baking ... ingredients. Pour about 1/4 cup batter for each pancake onto hot greased griddle. Turn cake once. Makes about 10.
Place sugar, spices and salt in a heavy saucepan. Dissolve cornstarch in 1 tablespoon water and add to saucepan. Heat to boiling, reduce to ...
Combine all ingredients and cook, stirring until thick. Serve warm. Yum, yum!
Beat baking mix, cinnamon, egg ... with warm cider sauce; if you wish, top ... cream. 18 (4") pancakes. In saucepan mix sugar, ... About 2 1/2 cups.
Beat baking mix, cinnamon, nutmeg, ... brown. Serve with sauce. To prepare sauce - ... minute. Remove from heat. Stir in butter. Put on pancakes.
Beat all ingredients together, except apples and sauce, until smooth. Stir in ... surface. Serve with warm Cider Sauce. Makes 18 (4-inch) pancakes.
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