Teriyaki Meatball - Recipes

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Results 1 - 10 of 17 for teriyaki meatball

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1. TERIYAKI MEATBALLS

Roll into meatball size (or for party hors ... to serve, drain well and heat in the sauce. These may be prepared, browned and frozen in advance.

2. TERIYAKI MEATBALLS & FRIED RICE

In a large bowl, mix ... pan, brown the meatballs. Add the jar of Teriyaki sauce to the meatballs, bring ... meatballs, and fried rice, and enjoy.

3. TERIYAKI VENISON MEATBALLS

Preheat oven to 425°F. Combine well all ingredients except teriyaki sauce and pineapple in a ... pan. Prepare 1-inch meatballs and place evenly in baking ... rice of your choice.

4. TERIYAKI GLAZED TURKEY MEATBALLS

Preheat the oven to 375°F. ... onions, egg and teriyaki sauce. Blend well. In a ... 2-ounce scoop, form meatballs with wet hands and place ... plate and serve. .

5. TERIYAKI VENISON MEATBALLS

Preheat oven to 425°F. Combine well all ingredients except teriyaki sauce and pineapple in a ... Prepare 1 inch meatballs and place evenly in baking ... rice of your choice.

6. TERIYAKI MEATBALLS

Meatballs: Combine soy sauce, water, ... 3 tsp. of flour with 1/4 cup of water to thicken if necessary. Add meatballs and cook for 10 minutes.

7. TERIYAKI MEATBALLS

Form ground beef into balls. ... Mix remaining ingredients together and pour over meatballs. Bake 1 hour, uncovered, at 275 degrees. Serve warm.

8. TERIYAKI MEATBALLS

Combine pork, water chestnuts, green ... To freeze, place meatballs in a single layer on ... enough sauce to coat balls. Serve with toothpicks.

9. TERIYAKI MEATBALLS

Mix beef, onion, water chestnuts, ... large skillets, brown meatballs. Drain off fat. Add ... thickens and boils. Boil and stir 1 minute. 10 servings.

10. TERIYAKI MEATBALLS

Mix sauce ingredients; set aside. Combine meatball ingredients; mix well and form ... minutes. Serve over rice, if desired. Makes 40 meatballs.

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