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Results 11 - 20 of 71 for sandwich steak
Cut beef into narrow strips about 1/2 inch wide. Warm rolls in microwave oven or wrap in foil and heat 5 to 7 minutes in 350 degree oven. ...
Cook onion, green pepper and oregano in oil over medium-high heat 3 to 4 minutes. Remove and keep warm. Add beef to pan and fry until ...
Stuff sirloin roast with garlic ... to prepare the sandwich, reheat sliced meat in ... lettuce and tomato. Spoon warm au jus over sandwich and serve.
Cut bread in half lengthwise; hollow out loaf and save bread crumbs. Mix next 5 ingredients with bread crumbs. Pat mixture into hollow ...
In pan, cook onion, green ... until thick. Cook steaks and put on half of ... into microwave 2 seconds. Put roll on top of sandwich and enjoy.
Marinade: Combine the wine, lime ... broiler. Cook the steak, turning once and basting ... toast and drizzle the salsa. Top with onion and tomato.
Melt butter in large skillet. ... set aside. Add steaks and fry on both sides. ... cook until cheese is melted. Serve hot on fresh bread or roll.
Saute onion in butter. Add mushrooms. Slice steak thinly. Add steak and seasonings. ... on toast until cheese melts. Serve open faced. Serves 2.
Heat heavy skillet over medium heat. Add some oil, then onions and peppers. Cook stirring till caramelized. Add seasonings, stirring for a ...
Brown meat with vegetables. Season ... and lay on top of meat mixture. Put on lid until cheese melts. Serve sandwich mixture on any type of buns.
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