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Results 11 - 20 of 20 for salmon fillets mayo
Arrange fillets, skin side down, on ... slightly larger than salmon. Sprinkle with salt, pepper ... cook slightly longer. Makes 6 to 8 servings.
Season the salmon with a generous sprinkling of ... salmon. Combine the remaining ingredients and whisk until blended. Serve with grilled salmon.
13. SALMON PATTIES
In a bowl, flake salmon. Mix in remaining ingredients ... one side. Roll ball over and flatten with spatula. Cook until dark brown on both sides.
Arrange fillets skin side down on a ... slightly larger than salmon. Poke holes in foil ... salmon loosely with foil and cook slightly longer.
Mix wine and salt and marinate fish for at least one hour. Drain fish and dip both sides in bread crumbs. Place in greased baking dish. Mix ...
16. SALMON FILLETS
Blend all ingredients except for the fish. Squeeze lemon juice over the fish and into the blended ingredients. Marinate 1 or 2 hours, then ...
17. SOLE OR FLOUNDER
Line bottom of 8 x ... with onion. Sprinkle fillets with salt and pepper. Place 1/4 of salmon on each fillet. Roll up ... cooked shrimp. Serves 4.
Line bottom of 8x8x2 inch dish with onion. Sprinkle fillets with salt and pepper. Place 1/4 of the salmon on each fillet. Roll up ... if desired. Yields: 4.
19. SUCCULENT SALMON
Rinse, dry, and check salmon for bones. Oil a piece ... Wrap and put fillet on it, skin down (first ... Bake at 325 degrees for 15 to 20 minutes.
20. BAKED SALMON
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