Results 11 - 20 of 23 for salad mayonnaise ambrosia

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Mix and congeal first 5 ingredients. Mix remaining ingredients as topping and spread on congealed mixture.

Mix and cool. Serve on lettuce (leaves or shredded).

Combine fruits. Sprinkle with lemon ... whipped cream into mayonnaise; fold into fruit mixture. Serve on greens. Top with coconut. Serves 4-6.

In large bowl fold mayonnaise into yogurt. Fold in remaining ingredients. Cover, chill at least 2 hours. Makes 6 servings.

Toss bananas in orange juice; ... and chill. Combine salad dressing, sugar and reserved orange ... Sprinkle with coconut. Yield 6 to 8 servings.



Drain sliced oranges and combine ... topping into the mayonnaise. Fold this mixture into ... cups and sprinkle with coconut. Serves 6-8 people.

Drain for about 3 hours. ... of coconut. To decrease cholesterol, substitute 1 large container plain yogurt for sour cream and omit mayonnaise.

Combine first 4 ingredients and ... with red fruit salad dressing. Yields 8-10 servings. Combine all ... using a folding motion. Yields 2 cups.

Fold mayonnaise into yogurt. Add remaining ingredients. Refrigerate until ready to serve.

Refrigerate evaporated milk in bowl until cold. Mix together mayonnaise, 4 teaspoons lemon juice, ... Arrange lettuce on salad plates, top with pear halves, ... dressing. Makes 6 servings.

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